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S3 E40 CHEF SPOTLIGHT: Featuring Casa Gioia's Mari Angeles Rubio
Manage episode 400297067 series 3300373
Kandungan disediakan oleh Brenda Popritkin. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Brenda Popritkin atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
Dominican pastry Chef Mari Angeles Rubio of Casa Gioia brings joy to Miami with her delicious desserts: all the custom cakes, but never ever cupcakes (ni tampoco cake pops, sorry). Listen in as she passionately shares her story. We chat about:
- Her time in Italy
- The success of pecan pie errors
- ATM 101 lessons
- Her favorite South Florida desserts
- Building a business without experience
- How noes turned into yeses against her will, but to her benefit.
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Brenda
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