Love Your Liver Livestream #96: Molecular Evidence We Don't Need "vitamin" A, Subscriber Q&A!

Nutrition Detective Podcast

Take back control of your health by using the information in my FREE course: The Madness of Modern Nutrition. Get the course here for FREE by clicking here!: http://madnessofmodernnutrition.com Timestamps: 0:00 Intro. 3:33 Studies / Articles: — There is nothing essential or vital about Poison / Vitamin A - Part 2 molecular evidence - Nutrition Detective Research Forum — Retinoid X receptor (RXR alpha) gene expression is regulated by fatty acids and dexamethasone in hepatic cells — RAR (Nuclear receptors) Ligands Library - ChemDiv 15:14 White sweet potatos / potatoes and Japanese yams. 17:27 Oral use of activated carbon / coal / charcoal. — Critical review of Superfoodly article, titled: Activated Charcoal Uses May Be Harmful, Possibly Cancerous Studies / Articles: — Does Charcoal Adsorb Nutrients Or Minerals? - Charcoal Times — Does Charcoal Adsorb Nutrients, Etc - Charcoal Times 35:56 Diet, calories, bile dumping, intermittent fasting, and body fat (loss vs gain; and overweight vs underweight). 51:09 How to slow down detox / detoxification safely. 1:01:55 Lactoferrin benefits, and colostrum issues / problems. 1:08:24 Buckwheat, copper, and oxalates / oxalic acid. — Question: Does everyone suffer from some form / type of cholestasis? — Article / Study: Aldehyde dehydrogenase variation enhances effect of pesticides associated with Parkinson disease 1:23:46 Digestion, peeled apples / fruits, pectin, prebiotics (soluble vs insoluble fibre / fiber), probiotics (lacto / lactobacillus vs bifido / bifidobacterium), beneficial gut bacteria, gas / bloating, and fermentative vs putrefactive type. 1:32:22 Lutein and purple potato (peeled / peeling; and cooked / cooking). — Activated charcoal does not end-up in the blood. — Hunger, meals, snacks (e.g., bananas), nicotine gum, soaked quinoa, soak / soaking rice (arsenic and cadmium), seafood (fish / shellfish; mercury poisoning / toxicity), and saponins in plants.

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