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Kandungan disediakan oleh The Food52 Podcast Network & Heritage Radio Network, Arati Menon, and Heritage Radio Network. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh The Food52 Podcast Network & Heritage Radio Network, Arati Menon, and Heritage Radio Network atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
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Memories of Pizza at Chez Panisse with Fanny Singer and Alice Waters

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Manage episode 304699646 series 2980908
Kandungan disediakan oleh The Food52 Podcast Network & Heritage Radio Network, Arati Menon, and Heritage Radio Network. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh The Food52 Podcast Network & Heritage Radio Network, Arati Menon, and Heritage Radio Network atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

Fanny Singer shares memories from her unconventional childhood, growing up in the revered Chez Panisse restaurant in Berkeley, California alongside her mother, legendary chef Alice Waters. She describes how the restaurant’s staff became an extended family (often referred to as “La Famille Panisse”), talks about the sophisticated palate she developed from a young age (think: salmon roe), and discusses how her work today marries her past and present (collaborations between her company, Permanent Collection, and Chez Panisse). In the show’s second half, Alice Waters joins the conversation to reminisce about time spent cooking for and with her daughter, reading Fanny’s memoir, and cultivating a sense of family at her restaurant.

Read Fannys original My Family Recipe essay.

My Family Recipe is created by the Food52 Podcast Network and Heritage Radio Network, inspired by the eponymous Food52 column.

  continue reading

15 episod

Artwork
iconKongsi
 
Manage episode 304699646 series 2980908
Kandungan disediakan oleh The Food52 Podcast Network & Heritage Radio Network, Arati Menon, and Heritage Radio Network. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh The Food52 Podcast Network & Heritage Radio Network, Arati Menon, and Heritage Radio Network atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

Fanny Singer shares memories from her unconventional childhood, growing up in the revered Chez Panisse restaurant in Berkeley, California alongside her mother, legendary chef Alice Waters. She describes how the restaurant’s staff became an extended family (often referred to as “La Famille Panisse”), talks about the sophisticated palate she developed from a young age (think: salmon roe), and discusses how her work today marries her past and present (collaborations between her company, Permanent Collection, and Chez Panisse). In the show’s second half, Alice Waters joins the conversation to reminisce about time spent cooking for and with her daughter, reading Fanny’s memoir, and cultivating a sense of family at her restaurant.

Read Fannys original My Family Recipe essay.

My Family Recipe is created by the Food52 Podcast Network and Heritage Radio Network, inspired by the eponymous Food52 column.

  continue reading

15 episod

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