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Good Food

Immediate Media

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Hosts Tom Kerridge, Samuel Goldsmith, Mallika Basu and Orlando Murrin chat to cooks, chefs and characters about their favourite dish - how they’ve made it their own, where it’s led them on their cooking journey in the food and drink world with life lessons and laughs along the way. Plus discover inspiring new recipes and cook-a-long with us in our easy-to-follow bonus episodes on Thursdays. Help us understand how the Good Food podcast fits into your life by taking part in our latest research ...
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Making sense of what’s happening in our society is complicated. From the perpetual virtue-signaling to the over-reliance on water bottles, small towns across the globe are facing serious challenges. The man-bun, mommy blogs, and people who consider figure skating a sport; they’re all egregiously wrong! So, if your typical day is stymied by self-checkout machines that always need an employee override or your inbox is flooded with way too many over-worded emails from your kid’s school, we can ...
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Each episode will feature interviews with key figures from the NHS procurement world discussing NHS Procurement and Supply Chain issues or an interview with one of the fascinating people shaping the future of our industry. You’ll hear ideas, opinions, and predictions about everything procurement. And much, much more.
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The official HBO podcast hosted by Nancy Miller. In 2013, author Michelle McNamara published her groundbreaking article about The Golden State Killer in LA Magazine with the help of her editor, Nancy Miller. McNamara died in 2016, and her book on the subject, I’ll Be Gone In The Dark, was released two years later.Now, I'll Be Gone in the Dark is an HBO documentary series, exploring the case and McNamara's devotion to it. In this official companion podcast, Miller checks in every week with se ...
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Building Talks...

Building Magazine

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The Building Talks podcast is brought to you by the team at Building, Housing Today and Building Design. The latest series, called Home Truths, is co-hosted by Jackie Sadek and Peter Bill, two experts who have worked in housing and urban regeneration. As part of our election focus this year, Peter and Jackie will be taking a deep dive into the housing crisis, which has risen to the top of the agenda for voters. Every Tuesday, over five weeks, they will be sharing their views and talking to s ...
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In this special on-location episode of the Good Food Podcast, join host Samuel Goldsmith as he sits down with the highly respected chef Jackson Boxer at his renowned restaurant, Brunswick House. Jackson shares insights into his culinary career, his daily routines, and the challenges and joys of being a chef and a father. Listen in to hear Jackson's…
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Don't get your panties in a twist, ladies; you will agree with the title of today's show. We discuss creating boundaries in your marriage so you don't start pulling double duty by covering your expectations and your spouse's too! Rick, Liz, and Evan walk you through their recommended protocol for standing your ground. But first, Liz's teenage son w…
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Join host, Samuel Goldsmith, as he sits down with one of the nation's favourite chefs, the iconic Rick Stein. In this episode, Rick shares his insights on the evolution of food culture, memorable dining experiences, and some of his favourite recipes from his new book ‘Food Stories’. They explore the importance of local produce, cooking tips, and de…
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The show opens with top-of-mind perspectives. Liz pumps up her kid's teacher while talking about his high school forensics course, Evan just posted a viral video that has almost 2 million views, and Rick takes on jury duty. We pause and thank our superfluous Scuttlebutt sponsors this week, Park Street Books and Royal Pizza. In the second half, the …
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Rick, Liz, and Evan kick things off with a butt joke. Then the conversation turns to Liz and Evan as Rick asks if they worry about saying something on the show that might backfire in the workplace. Wait until you hear how much both of them don't give a shit! One out of three hosts of this show thinks being a room parent is fun. Rick tells you why! …
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In this episode, the talented food writer, chef, and social media star Poppy O'Toole, also known as Poppy Cooks, joins host Samuel Goldsmith. Poppy shares her journey from training in a Michelin-starred restaurant to becoming a social media sensation. We dive into her latest book, the No.1 Sunday Times Bestseller, The Actually Delicious Slow Cooker…
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This week we have a curry special. Our host Samuel Goldsmith has two interviews, one with Award-winning Malaysian-Scottish chef and food writer Julie Lin and the other with content creator and culinary consultant Soha Darwish. Julie shares her journey from reaching the quarterfinals in MasterChef to teaching cookery to local school children. Join u…
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This episode features the best- and worst-dressed co-hosts in podcasting. Rick noticed, and he didn't let it go. The trio is divided on their impression of Spirit Airlines; two have flown on this discount bus with wings and survived, while the other forbids his family from flying on it! The conversation then segues into managing stress while teachi…
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Sara Cox joins host Samuel Goldsmith for an engaging conversation about food, family, and the little things that make life delicious! In this episode, Sara discusses her love for vinegary foods, shares memories of growing up on a farm, and talks about her new wine collection with Perfect Cellar. From air fryer secrets to the joy of batch cooking, a…
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I scream you scream, we all scream for...that sonofabitch who dropped a dime on a kid who set up an ice cream stand in his front yard. Not only did someone call the authorities but the town officials pursued this complaint! The kid donated some proceeds to support his older brother's hockey team. By the way, his brother is autistic. Talk about an o…
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In this episode, Jay Rayner speaks with host Samuel Goldsmith and shares anecdotes from his illustrious career, discusses his new cookbook 'Nights Out at Home,' and provides a behind-the-scenes look into the world of restaurant reviewing. From discussing his worst dining experiences to revealing his top cooking tips, this episode is a treasure trov…
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Liz has an unfortunate epilogue to her story about the oblivious neighbors who clear-cut their backyard. It's a classic case of, "What would you do?" But first, Rick's wife finds a printout of Paige Spiranac in the printer and she's not impressed. No worry, there's a perfectly justifiable reason! Also, we have a free $4,000 Creatives Playthings pla…
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If you judge a society by how its women are treated then the USA gets an F because the only place a woman can bear her breasts is in a strip club and that is oppressive. Thank God some boob advocates created "Free the Nipple" day. Also, a neighbor who records kids and complains about them online, a listener's keen observation about our studio, and …
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Join Andi & Miquita Oliver in discussion with host Samuel Goldsmith as they dive into an exciting conversation about recent dinner experiences, cookery experiments, and their favourite food memories. From feeding a large crew with new recipes to the cultural flavours of San Antonio, this episode is bursting with colourful anecdotes and heartfelt re…
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Join host Samuel Goldsmith for an insightful conversation with world renowned chef René Redzepi and multi award winning food writer and editor Matt Goulding to discuss their new project, the Apple TV+ series 'Omnivore.' Discover how the series delves into eight everyday ingredients to explore the magic and significance of food. René and Matt also e…
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How early should we get kids drinking non-alcoholic beverages? There's no Federal law against it so tell the little ones to sit criss-cross-applesauce around the keg because it's time to funnel! Also, letters from listeners, local social media drama, and keister beads.Oleh Rick Fink & Liz Daly
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In this exciting episode of the Good Food podcast, host Samuel Goldsmith welcomes the 2024 MasterChef winner, Brin Pirathapan, to the studio. We dive deep into Brin's culinary journey, starting with a question about last night's dinner. From there, Brin shares insights and recipes, including a mouth-watering Korean bang bang cauliflower that's perf…
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The IT guy at the office is an enigma but if you talk to them about something besides computers, you'll realize they're only half the nerd you thought they were. Our guest, Mike Kniskern keeps the computers running for the City of Mesa, AZ and we keep the jokes coming at his expense. Also, a fraternity flashback, listener emails, and a selectboard …
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Join us for a very special episode as host Samuel Goldsmith sits down with the legendary chef Raymond Blanc. Known for his incredible contributions to the culinary world, Raymond shares his insights on sustainable cooking, his journey in gastronomy, and the future of food. Raymond offers invaluable advice and heartfelt stories. Whether you're a foo…
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No small town across the US is immune to "the crazy news story". This week we found 3 "amazingly bizarre crazy news stories"! These are the top-shelf kind; a hungry homeless bank robber taking a lunch break, a cereal restaurant swindler's ultimate con, and a dog-loving bicycle thief whose heart is bigger than his head. Also, fun 80s movie reference…
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In this episode, Good Food podcast host Orlando Murrin sits down with the erudite author Niki Segnit, known for her acclaimed works, The Flavour Thesaurus, Lateral Cooking, and The Flavour Thesaurus: More Flavors. They dive deep into the world of flavours, discussing Niki's journey from brand consultant to celebrated food writer, and her unique app…
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It's the "most magical place on earth" so please let us into your room to ensure you're not stockpiling weapons or trafficking humans. We have the official policy and some comments from Disney bloggers who are unhappy about it. Also, a review of Eddie Murphy's new movie, a hot take on glitter stickers, and a "hang loose" reference.…
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In this weeks episode of the Good Food Podcast, host Samuel Goldsmith sits down with award-winning food writer Georgina Hayden. They dive into her latest cookbook 'Greekish', discuss her path from working with Jamie Oliver to releasing her own bestselling cookbooks and Georgina share's personal stories about her family and heritage. From childhood …
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In this episode of the Good Food Podcast, host Mallika Basu invites the ever-inspiring Max La Manna to delve into food waste and sustainable cooking. Max shares personal anecdotes, including his journey from a food-conscious upbringing in the States to becoming a passionate advocate for reducing food waste. Listen as they explore how small, mindful…
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Join the legendary food critic Ruth Reichl in conversation with host Samuel Goldsmith. They her latest book The Paris Novel, inspired by a personal event in Paris, to her transformative experiences of the LA and New York food scenes. Ruth delves into the lives of her different undercover disguises used for getting a true restaurant experience as we…
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In this episode of the Good Food podcast, star of hit TV show The Bear, Lionel Boyce, sits down with host Samuel Goldsmith as he discusses the evolution of his character, pastry chef, Marcus Brooks. Discover the training and experiences that shaped the character and the actor alike. Lionel gives an insight into how the food is brought to life on Th…
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How can society be concerned about who our next president will be when we have much bigger issues to resolve? Is Avril Lavigne dead and been replaced by a clone? Is the Denver Airport the Illuminati headquarters? Are Richard Simmons and Pauly Shore the same person? We have all the answers! Also, prop bets on Rick's Disney trip, our favorite summert…
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