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Episode 107: It's No Big Deal if You Don't Drink

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Kandungan disediakan oleh Wine Enthusiast and Wine Enthusiast Magazine. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Wine Enthusiast and Wine Enthusiast Magazine atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

If you or someone you know isn't drinking alcohol for any reason at all, you have options. The non-alcoholic drinks space is evolving. Bars dedicated to booze-free hospitality offer creative menus, and there are scores of spirit-free bottles of booze, beer and wine at specialty shops and digital retailers.

In this episode, Associate Managing Editor Emily Saladino explores non-alcoholic drinks culture with John deBary, a semi-retired bartender who is also an author, creator and CEO of Proteau, and cofounder and board president of Restaurant Workers' Community Foundation. They're joined by Dylan Garret, another semi-retired bartender and senior editor at Wine Enthusiast.

They discuss how the cocktail lounges of the early aughts and 2010s precipitated the rise of non-alcoholic drinks, and how those of us who do and don't drink alcohol can't raise glasses to a more inclusive scene moving forward.

FOLLOW US ON:

Instagram: @wineenthusiast

Twitter: @WineEnthusiast

Facebook: @WineEnthusiast

  continue reading

166 episod

Artwork
iconKongsi
 
Manage episode 317938591 series 1294824
Kandungan disediakan oleh Wine Enthusiast and Wine Enthusiast Magazine. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Wine Enthusiast and Wine Enthusiast Magazine atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

If you or someone you know isn't drinking alcohol for any reason at all, you have options. The non-alcoholic drinks space is evolving. Bars dedicated to booze-free hospitality offer creative menus, and there are scores of spirit-free bottles of booze, beer and wine at specialty shops and digital retailers.

In this episode, Associate Managing Editor Emily Saladino explores non-alcoholic drinks culture with John deBary, a semi-retired bartender who is also an author, creator and CEO of Proteau, and cofounder and board president of Restaurant Workers' Community Foundation. They're joined by Dylan Garret, another semi-retired bartender and senior editor at Wine Enthusiast.

They discuss how the cocktail lounges of the early aughts and 2010s precipitated the rise of non-alcoholic drinks, and how those of us who do and don't drink alcohol can't raise glasses to a more inclusive scene moving forward.

FOLLOW US ON:

Instagram: @wineenthusiast

Twitter: @WineEnthusiast

Facebook: @WineEnthusiast

  continue reading

166 episod

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