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Kandungan disediakan oleh John Malik. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh John Malik atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
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Julian Loue of Rise Bakery

29:24
 
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Manage episode 311122582 series 3083692
Kandungan disediakan oleh John Malik. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh John Malik atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

For many thousands of years, bread was made by combining a wild yeast starter with a combination of flours, salt, and water. After World War Two, automation and commercialization took over the bread industry and the old ways were soon practiced only by a few bakers and aritsans. Sourdough bread is now in a resurgence and Greenville's newest sourdough bakery is the garage of Julian Loue at his Rise Bakery. Tune in and hear his story then get a loaf of his bread because it is wonderful.

  continue reading

45 episod

Artwork
iconKongsi
 
Manage episode 311122582 series 3083692
Kandungan disediakan oleh John Malik. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh John Malik atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

For many thousands of years, bread was made by combining a wild yeast starter with a combination of flours, salt, and water. After World War Two, automation and commercialization took over the bread industry and the old ways were soon practiced only by a few bakers and aritsans. Sourdough bread is now in a resurgence and Greenville's newest sourdough bakery is the garage of Julian Loue at his Rise Bakery. Tune in and hear his story then get a loaf of his bread because it is wonderful.

  continue reading

45 episod

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