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E8: Farming Heritage: respecting tradition, embracing change
Manage episode 350661954 series 2984315
Kandungan disediakan oleh U.S. Sustainability Alliance. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh U.S. Sustainability Alliance atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
In the United States, around 98 percent of farms are family owned and operated. And many of these farmers want to continue their family tradition by handing down their operation in better shape to the next generation. That takes hard work, dedication, and a continuous focus on doing what’s best for the land and the business.
In the latest episode of This is U.S. Sustainability, we hear from two multi-generational farmers – an eleventh-generation grains farmer from Maryland and the owner of a centennial cattle farm in Louisiana – about how they have moved with the times while staying true to their roots.
We cover rotational grazing, no-till cultivation, water conservation, biotech seeds, and more. And we discuss why going back to the natural cycle is sometimes the best approach.
13 episod
Kongsi
