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#127 The Path to Becoming a Chef & Maintaining Creative Opportunity, with Chef Monica Torres
Manage episode 348057889 series 3252287
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Chef Monica Torres is a well-educated woman, a bad ass chef that currently creates at The Wakehouse in Reedley CA, and an all-around inspirational person. Chef shares her personal journey from wanting to be a doctor, to achieving her Bachelor's Degree, to becoming a chef. Tyler & Chef discuss why it is that we don't seem to enjoy the food that we cook for ourselves as much as when it is prepared by someone else. Chef & Tyler relate to each other's end of the world experiences such as witnessing some weird lights in the sky in the late '90s and the fear-mongering of 2012 being the final year on Earth. Chef shares her dedication to being a chef through the pandemic as we close out the episode with some wise words. You do not wanna miss this exclusive interview on The Symbiosis Now Podcast!
Check out Chef Monica Torres' creations over at The Wakehouse in Reedley CA! Be sure to stop in to grab some food & drink.
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Find the host of this show Tyler Colombero @brodudemann .
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