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The Roses Homestead| Homesteading, Gardening, cooking from scratch, sustainable living, food preservation
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EP // 31 Learn how to preserve your food.
Manage episode 445201545 series 3564173
Kandungan disediakan oleh Alicia Rose. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Alicia Rose atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
It’s Harvest time 🍎🍏
Okay, so you have a garden and fresh produce. Maybe you have a ton of herbs that will soon be withering away due to the colder temperatures.
What do we do with all of this food?!? 🤔
Maybe you don’t have a garden but love the fresh produce from the farm stands.
Wouldn’t it be amazing to have fresh food ALL WINTER LONG? Well, you can!
I have you covered in this episode!
We will discuss the four main types of food preservation.
1. Canning
2. Freezing
3. Dehydrating
4. Freeze drying
I’ll tell you the pros and cons of each, and it’s friendly for beginners. I hope you enjoy the episode.
Xoxo, Alicia
Modern-day Homemaker| Private community for modern-day.
Also, come and hang out with me on Instagram @theroseshomestead 📷
Contact: Alicia@theroseshomestead.com
32 episod
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