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Kandungan disediakan oleh thebusinessofcakemaking. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh thebusinessofcakemaking atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
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Ep 113 - The Safety Expert, Natalie Stanton

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Manage episode 400524577 series 3352545
Kandungan disediakan oleh thebusinessofcakemaking. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh thebusinessofcakemaking atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

This week we bring you the guest that every cake maker running a business wants to chat too.....The Safety Expert, Natalie Stanton.

Natalie is a former EHO and a Chartered Food Safety Expert. We ask her as many food safety questions as we could fit into 1 episode. We talk about hand washing sinks, fridge temperatures, pets, certificates and much more.

Let's face it, if you're not a cake maker you probably won't understand our excitement.

  continue reading

100 episod

Artwork
iconKongsi
 
Manage episode 400524577 series 3352545
Kandungan disediakan oleh thebusinessofcakemaking. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh thebusinessofcakemaking atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

This week we bring you the guest that every cake maker running a business wants to chat too.....The Safety Expert, Natalie Stanton.

Natalie is a former EHO and a Chartered Food Safety Expert. We ask her as many food safety questions as we could fit into 1 episode. We talk about hand washing sinks, fridge temperatures, pets, certificates and much more.

Let's face it, if you're not a cake maker you probably won't understand our excitement.

  continue reading

100 episod

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