Kenji on Super Bowl Food

Special Sauce with Ed Levine

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Food

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The Agile Brand with Greg Kihlström®

1
#644: AI-augmented human recommendations for retail customers with Noah Zamansky, Stitch Fix 27:12

6 days ago27:12

Main Kemudian

Senarai

Suka

Disukai

27:12

We are here at eTail Palm Springs and seeing and hearing the latest and greatest in e-commerce and retail. Question: Do you need to choose between AI and human recommendations as a customer? Why not have both? After all, don’t each have their strengths? AI in the retail experience is all the rage these days, but today I’m talking with someone from a brand that has been incorporating AI-personalized experiences and shopping combined with expert human recommendations for over 14 years, and continues to innovate today. Today we’re going to talk about how AI-based personalization plus human creativity and input makes an amazing customer experience at Stitch Fix. To help me discuss this topic, I’d like to welcome Noah Zamansky, Vice President of Product and Client Experience at Stitch Fix. About Noah Zamansky Noah Zamansky serves as the Vice President of Product and Client Experience at Stitch Fix, where he leads cross-functional teams spanning Product, Design, Engineering, Algorithms, and Platform Development. A seasoned leader, Noah has a proven track record of shaping product vision and strategy, designing exceptional user experiences, and spearheading the launch of new business ventures. Before joining Stitch Fix, Noah held the role of Senior Director of Product Management at eBay, overseeing Fashion and Vertical Experiences. Resources Stitch Fix: https://www.stitchfix.com eTail Palm Springs: https://etailwest.wbresearch.com/ Connect with Greg on LinkedIn: https://www.linkedin.com/in/gregkihlstrom Listen to The Agile Brand without the ads. Learn more here: https://bit.ly/3ymf7hd Don't miss a thing: get the latest episodes, sign up for our newsletter and more: https://www.theagilebrand.show Check out The Agile Brand Guide website with articles, insights, and Martechipedia, the wiki for marketing technology: https://www.agilebrandguide.com The Agile Brand podcast is brought to you by TEKsystems. Learn more here: https://www.teksystems.com/versionnextnow The Agile Brand is produced by Missing Link—a Latina-owned strategy-driven, creatively fueled production co-op. From ideation to creation, they craft human connections through intelligent, engaging and informative content. https://www.missinglink.company…

about a year ago 31:00

MP3•Laman utama episod

The Super Bowl is coming up, so for Super Bowl party food advice who better to turn to than Kenji. The man loves chicken wings and pizza and he gives us some sage advice about making them at home. But he does not love football.

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396 episod

#Lifestyle #Food and Beverage #Food #Arts #Ed Levine

Kenji on Super Bowl Food

Special Sauce with Ed Levine

978 subscribers

published about a year ago

Kongsi

MP3•Laman utama episod

Learn about your ad choices: dovetail.prx.org/ad-choices

396 episod

#Lifestyle #Food and Beverage #Food #Arts #Ed Levine

All episodes

1
Remembering the Pizza OG Patsy Grimaldi 37:46

5 days ago37:46

37:46

With the passing of legendary pizzaiolo Patsy Grimaldi, the pizza world has lost one of its true giants. I discuss his legacy with Scott's Pizza Tours founder and pizza scholar Scott Wiener, and another great pizzaiolo, Una Pizza Napoletana's Anthony Mangieri on this episode of Special Sauce. For more on the show, visit thespecialsaucepodcast.com . Learn about your ad choices: dovetail.prx.org/ad-choices…

1
Food in the Aftermath of the L.A. Fires 38:45

13 days ago38:45

38:45

On this episode of Special Sauce we talk to the Los Angeles Times' Bill Adddison and Jenn Harris about the calamitous effect of the recent devastating fires on the L.A. food community. Learn about your ad choices: dovetail.prx.org/ad-choices

1
Adam Chandler on Work in America 37:32

20 days ago37:32

37:32

On this episode of Special Sauce, Adam Chandler talks about his new book '99% Perspiration' which explores the history of work in America. Learn about your ad choices: dovetail.prx.org/ad-choices

1
'Reheating' Hot Chocolate With Jacques Torres 24:25

27 days ago24:25

24:25

On this episode of Special Sauce we revisit our chocolate-centric conversation with Mr. Chocolate himself Jacques Torres just in time for Valentine's Day. Learn about your ad choices: dovetail.prx.org/ad-choices

1
Kenji on Super Bowl Food 31:00

5 weeks ago31:00

31:00

1
Robert Lang On Becoming A Vintner in Italy 29:55

6 weeks ago29:55

29:55

After falling in love with Italy, my good friend engineer and serial entrepreneur Bob Lang and his wife, environmental writer Alice Outwater, decided to buy a three acre vineyard called La Collina Delle Amici (The Hill of Friends) in Piedmont in 2021. How's it going for them so far? Well, we're going to find out in this week's episode of Special Sauce. Learn about your ad choices: dovetail.prx.org/ad-choices…

1
Karen Washington, Food Warrior 42:40

7 weeks ago42:40

42:40

On this episode of Special Sauce, grassroots food activist and farmer Karen Washington joins us to spread her message of food justice, the concept that healthy, nutritious food is a human right. Learn about your ad choices: dovetail.prx.org/ad-choices

1
Scott Wiener on the New York Pizza Slice 40:39

8 weeks ago40:39

40:39

On this episode of Special Sauce we go deep into the definition, history, and evolution of the New York pizza slice with Scott's Pizza Tours founder Scott Wiener. Learn about your ad choices: dovetail.prx.org/ad-choices

1
Raghavan Iyer: The Tribute Reheat 45:21

9 weeks ago45:21

45:21

On this episode of Special Sauce we pay tribute to the great author, chef and cooking teacher Raghavan Iyer. He introduced much of America to the joys of cooking and eating Indian food. We talked to Raghavan last in March of 2023 about his life, his work, and the last book he ever wrote, "On The Curry Trail". Raghavan talked openly and movingly about his terminal Stage 4 cancer diagnosis and the work he was doing on healing comfort food. His voice occasionally wavered -- you could hear the pain in it -- but he was clear-headed and just as articulate as ever. Raghavan had so much to say, we devoted two episodes to his story, which we have condensed into one. Tragically, he died just as the two episodes dropped. So give a listen to the wit and wisdom of Raghavan Iyer. Learn about your ad choices: dovetail.prx.org/ad-choices…

1
Michelle Zauner and Kenji, Reheated 46:21

10 weeks ago46:21

46:21

With the new year fast approaching we thought we would help bring it in by re-releasing -- or should I say reheating -- one of our favorite 'Special Sauce' episodes of all time. It features both my extraordinary conversation with Michelle Zauner and a great talk about the relationship between food and music with Kenji. Michelle is the founder and lead singer of the great indie rock band Japanese Breakfast. And her NYT best-selling memoirist is titled 'Crying in H Mart'. Learn about your ad choices: dovetail.prx.org/ad-choices…

1
Roy Shvartzapel 35:15

11 weeks ago35:15

35:15

On this episode of Special Sauce serious eaters will meet Roy Shvartzapel, who makes transcendent panettone at his LA online bakery From Roy. Learn about your ad choices: dovetail.prx.org/ad-choices

1
Erin McDowell On Holiday Cookies 30:10

12 weeks ago30:10

30:10

With the holiday season in full swing, this serious eater's attention turns to eating and baking cookies. And who better to shoot the breeze with on this rich topic than author and baker Erin Jeanne McDowell, who has been called the fairy godmother of baking. She's got some tricks for us. Learn about your ad choices: dovetail.prx.org/ad-choices…

1
Eric Asimov Part 2 26:58

13 weeks ago26:58

26:58

As we go about planning our upcoming holiday feasts, it's a pretty good bet that at some point we're going to pick up a bottle of wine or two to share with family and friends. That's why I'm returning to my conversation with someone who's been a guiding light for wine connoisseurs and beginners alike, Eric Asimov, the wine critic for The New York Times. Learn about your ad choices: dovetail.prx.org/ad-choices…

1
Kenji and Deb Thanksgiving Leftovers Reheat 19:08

14 weeks ago19:08

19:08

Thanksgiving leftovers can sometimes be a freighted topic for serious eaters. Last year, trying to quell my own Thanksgiving leftovers anxiety and confusion, I had Deb Perelman and J. Kenji Lopez Alt, longtime friends and co-hosts of their own podcast The Recipe, on Special Sauce. We covered a lot of ground in our discussion, everything from the joys of eating leftover cold pie for breakfast to the wisdom of waffling your leftover stuffing. We had so much fun that I decided it was worth reheating and serving to serious eaters again this year. Enjoy! Learn about your ad choices: dovetail.prx.org/ad-choices…

1
Erin McDowell On Pie 31:43

15 weeks ago31:43

31:43

Thanksgiving and the holiday season are upon us and that means this serious eater's thoughts turn to pie! And so I thought I would perform a public service by inviting perhaps our greatest pie baking teacher, Erin Jeanne McDowell from the YouTube series 'Happy Baking', to come on Special Sauce and talk about all things pie. Learn about your ad choices: dovetail.prx.org/ad-choices…

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