Unlock the Secret: Make Jimmy John's Kickin Ranch at Home

Simple Recipe Box

Welcome back to the Simple Recipe Box podcast, where we dive into the joy of home cooking. I’m your host, Ben Harper, and today we’re unlocking the secret to making Jimmy John's Kickin Ranch right in your own kitchen. Whether you're spreading it on a sandwich or dipping your favorite veggies, this sauce is a game changer.

Let's start with what you'll need. Grab a medium-sized mixing bowl, a whisk, and some measuring spoons. As for ingredients, it’s simple: mayonnaise, sour cream, ranch seasoning, Dijon mustard, fresh dill, fresh chives, garlic powder, onion powder, salt, pepper, and optionally, buttermilk to adjust the consistency.

Now, let’s get mixing! Start by whisking together one cup of mayonnaise and a quarter cup of sour cream. Add in two tablespoons of ranch seasoning and a tablespoon of Dijon mustard. For that kick of flavor, include half a teaspoon each of garlic and onion powder. Season with salt and pepper to taste. This creates a creamy, tangy base that’s just irresistible.

Next, stir in a tablespoon each of freshly chopped dill and chives. These herbs are the real stars, providing bursts of freshness that elevate the sauce to another level. If your sauce feels too thick, a splash of buttermilk can loosen it up; if it's too thin, more mayonnaise will do the trick.

And there you have it—your very own batch of Kickin Ranch. It’s perfect for dipping, spreading, and everything in between. Try it on sandwiches, salads, or as a unique pizza sauce base. The versatility of this sauce is what makes it a household favorite.

Now, let’s talk storage. Pour your Kickin Ranch into an airtight container and keep it refrigerated. It stays fresh for up to a week. If you’re a planner, you can even freeze it for up to three months. Just make sure to give it a good stir after thawing to keep the flavors vibrant.

Before we wrap up, here’s a pro tip: for an extra tangy twist, add a splash of lemon juice. And if you’re looking to cut down on calories, swap in light mayonnaise or Greek yogurt. It’s all about making it your own.

That’s all for today’s episode. Thanks for tuning in to Simple Recipe Box. Join us next time as we continue to explore easy, delicious recipes that bring joy to your kitchen. Happy cooking, and enjoy your Kickin Ranch!

Jimmy John's Kickin Ranch