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#166 - An Easter Episode: Making Pizza di Pasqua & Ciccioli (Pork Cracklings)
Manage episode 409820392 series 3554204
Kandungan disediakan oleh Ashley Bartner & Jason Bartner, Ashley Bartner, and Jason Bartner. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Ashley Bartner & Jason Bartner, Ashley Bartner, and Jason Bartner atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
An Easter episode and recap of Spring! Jason explains not only how to make Crescia or Pizza di Pasqua a savory peppery Easter bread, as well as making homemade ciccioli (think pork cracklings), plus he shares his thoughts on using spent sourdough starter.
We put our old & new tractor to their first real test, hilarious stories from dinners with Gaggi & his wife Rossana, bidding on farm equipment and a flatbed dump truck at an online auction and then what happens when you 'win'?!
Thanks for listening and Buona Pasqua!
Ashley & Jason from La Tavola Marche (farm, inn and cooking school) in Le Marche, Italy
New dates added for this summer: https://www.latavolamarche.com/calendar.html
#Italy #Easter #lifeinItaly #homesteading #recipes #breadbaking #sustainableliving #sustainabletravel #agriturismo
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