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Savory Experiments with Jessica Formicola
Manage episode 379342869 series 2528896
What’s for dinner? The question that is asked around the world in every single
family! For me personally, it’s enough to make my head spin. I know many of my listeners struggle with dinner planning, options and variety. Thankfully we have people like Jessica Formicola to help us navigate meal decision paralysis!
My guest is founder of Savory Experiments, former Psychotherapist, food critic, TV
personality and mom to two, Jessica Formicola. She is helping us to reframe how we can be in the kitchen and ditch the “I need to make dinner,” to “we are making dinner together” and cook together as a family. In fact, our kids are more likely to eat what is served if they helped create it!
We are talking about using the 4’s in cooking which include, salt, seasonings,
sauces/swaps, and the 5 senses and how they enrich your meals and level up the
taste. What I love about Jessica is that she doesn’t see anything wrong with frozen pizza or
mac and cheese in your meal rotation! She makes them too, does drive thru on busy nights and wants you not to feel bad if you need a quick meal solution! Hint, for all you busy families, she suggests casseroles to make your life easier!
For Jessica’s free 8 day course on how to be a better home cook, you can find the
link in the Parent Toolbox www.parent-toolbox.com
About Jessica Formicola
Jessica is a former psychotherapist turned food critic, cookbook author, food judge, TV personality, recipe developer and owner of Savory Experiments. She has contributed and appeared in Better Homes and Gardens, PARADE Magazine, Mashed, The Daily Meal, National Enquirer, Closer, Brilliant Baking and Country Living. You can also catch her on local and national news provided cooking demos for over 100+ brand partnerships. She uses her 4 S’s Philosophy to help home cooks enjoy their time in the kitchen and make restaurant quality meals.
Social Media:
Web: https://www.savoryexperiments.com
Twitter: https://twitter.com/Savory_Cooking
Facebook: https://www.facebook.com/SavoryExperiments
Instagram: https://www.instagram.com/savoryexperiments/
YouTube Channel: https://www.youtube.com/channel/UCOhcqHQ1Ch4JodddRhPK94A
My Sauce Recipes Site: https://mysaucerecipes.com
Thanks for listening! For more on Robbin, her work and free resources, keep reading!
FREE GUIDE FOR PARENTS OF STRONG-WILLED KIDS: “How to Turn a NO into Cooperation” go to www.strongwilledkids.com
About Robbin
Robbin’s work focuses on building and strengthening the parent child relationship so that children grow up with resilience, confidence, and strong emotional intelligence. She works with parents to help them understand their own emotions and frustrations in parenting, so they can help build their children’s sense of self without losing themselves in the process!
For more, go to www.parentingforconnection.com
224 episod
Manage episode 379342869 series 2528896
What’s for dinner? The question that is asked around the world in every single
family! For me personally, it’s enough to make my head spin. I know many of my listeners struggle with dinner planning, options and variety. Thankfully we have people like Jessica Formicola to help us navigate meal decision paralysis!
My guest is founder of Savory Experiments, former Psychotherapist, food critic, TV
personality and mom to two, Jessica Formicola. She is helping us to reframe how we can be in the kitchen and ditch the “I need to make dinner,” to “we are making dinner together” and cook together as a family. In fact, our kids are more likely to eat what is served if they helped create it!
We are talking about using the 4’s in cooking which include, salt, seasonings,
sauces/swaps, and the 5 senses and how they enrich your meals and level up the
taste. What I love about Jessica is that she doesn’t see anything wrong with frozen pizza or
mac and cheese in your meal rotation! She makes them too, does drive thru on busy nights and wants you not to feel bad if you need a quick meal solution! Hint, for all you busy families, she suggests casseroles to make your life easier!
For Jessica’s free 8 day course on how to be a better home cook, you can find the
link in the Parent Toolbox www.parent-toolbox.com
About Jessica Formicola
Jessica is a former psychotherapist turned food critic, cookbook author, food judge, TV personality, recipe developer and owner of Savory Experiments. She has contributed and appeared in Better Homes and Gardens, PARADE Magazine, Mashed, The Daily Meal, National Enquirer, Closer, Brilliant Baking and Country Living. You can also catch her on local and national news provided cooking demos for over 100+ brand partnerships. She uses her 4 S’s Philosophy to help home cooks enjoy their time in the kitchen and make restaurant quality meals.
Social Media:
Web: https://www.savoryexperiments.com
Twitter: https://twitter.com/Savory_Cooking
Facebook: https://www.facebook.com/SavoryExperiments
Instagram: https://www.instagram.com/savoryexperiments/
YouTube Channel: https://www.youtube.com/channel/UCOhcqHQ1Ch4JodddRhPK94A
My Sauce Recipes Site: https://mysaucerecipes.com
Thanks for listening! For more on Robbin, her work and free resources, keep reading!
FREE GUIDE FOR PARENTS OF STRONG-WILLED KIDS: “How to Turn a NO into Cooperation” go to www.strongwilledkids.com
About Robbin
Robbin’s work focuses on building and strengthening the parent child relationship so that children grow up with resilience, confidence, and strong emotional intelligence. She works with parents to help them understand their own emotions and frustrations in parenting, so they can help build their children’s sense of self without losing themselves in the process!
For more, go to www.parentingforconnection.com
224 episod
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