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Mixology Lab: Sangria and the Amber Rose... and we might need a new sound engineer :)
Manage episode 343999777 series 3208590
Kandungan disediakan oleh Mixology Lab. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Mixology Lab atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
Sangria
1/2 medium apple (cored, skin on, chopped into small pieces)
1/2 medium orange (rind on, sliced into small pieces, large seeds removed // plus more for garnish)
3-4 Tbsp organic brown sugar (or 3 Tbsp (37.5 g) organic cane sugar as original recipe is written)
3/4 cup orange juice (plus more to taste)
1/3 Disarano Amoretto (used in podcast) or a cup brandy (plus more to taste)
750 ml bottle dry Spanish red wine*
~1 cup Ice to chill
Amber Road
1 1/2 oz Bourbon
1 oz Aperol
1/2 oz fresh lemon juice
1/4 oz maple syrup
Shake with ice
Strain into a tall glass with Ice
Add 1 dash of Angostura bitters
Add 2 oz soda
Garnish with a lemon wheel and a fresh sprig of mint
20 episod
Kongsi
