Smell and Taste, Part 2: Are you and me tasting the same flavours?

Filter Stories - Coffee Documentaries

Ever wonder why you and your friends can taste the same coffee, but you can’t agree on the flavour notes?
Join me as I explore this metaphysical mystery! I speak with leading scientists and ask: are the flavour receptors in your nose and mouth the same as mine? How does music and the shape of a cup affect what we taste? What about our different cultural backgrounds and language?
Best of all, I put all these questions to the test in the Athen’s World of Coffee trade show. Many poor unsuspecting Filter Stories spit, splutter and gasp in the name of science!
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The Science of Coffee is made possible by these leading coffee organisations:
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Marco Beverage Systems
ROEST
Sustainable Harvest
Mahlkönig
The Science of Coffee is a spin-off series from James Harper's documentary podcast Filter Stories