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EP #35 - From Church Gatherings to Business Success with Yvonne Frontera

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Manage episode 451486781 series 3579863
Kandungan disediakan oleh Charlie McDermott. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Charlie McDermott atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

What if a beloved church block party tradition could transform into a flourishing business during a global pandemic? Meet Yvonne Frontera, the dynamic force behind La Frontera Sabrosa, who turned her passion for crafting mouthwatering empanadas into a successful Hispanic woman-owned venture. Yvonne's journey is one of community, resilience, and delicious creativity, all ignited by a book that sparked her entrepreneurial spirit. She takes us through her inspiring story, from her early days sharing empanadas at church events to establishing a presence in local breweries by September 2020.
Yvonne brings a fresh perspective on Hispanic cuisine, breaking down common myths about empanadas and the misconception that all Hispanic food is spicy. Through her expert insights, listeners will learn how different countries infuse unique flavors into their empanadas using corn masa, wheat, or cassava flour. Yvonne highlights the diverse and mild Caribbean-Hispanic flavors from the Dominican Republic, Puerto Rico, and Cuba. Join us for an episode filled with cultural celebration, culinary wisdom, and the heartwarming tale of a community's love for empanadas.

  continue reading

50 episod

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Manage episode 451486781 series 3579863
Kandungan disediakan oleh Charlie McDermott. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Charlie McDermott atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

What if a beloved church block party tradition could transform into a flourishing business during a global pandemic? Meet Yvonne Frontera, the dynamic force behind La Frontera Sabrosa, who turned her passion for crafting mouthwatering empanadas into a successful Hispanic woman-owned venture. Yvonne's journey is one of community, resilience, and delicious creativity, all ignited by a book that sparked her entrepreneurial spirit. She takes us through her inspiring story, from her early days sharing empanadas at church events to establishing a presence in local breweries by September 2020.
Yvonne brings a fresh perspective on Hispanic cuisine, breaking down common myths about empanadas and the misconception that all Hispanic food is spicy. Through her expert insights, listeners will learn how different countries infuse unique flavors into their empanadas using corn masa, wheat, or cassava flour. Yvonne highlights the diverse and mild Caribbean-Hispanic flavors from the Dominican Republic, Puerto Rico, and Cuba. Join us for an episode filled with cultural celebration, culinary wisdom, and the heartwarming tale of a community's love for empanadas.

  continue reading

50 episod

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