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Kandungan disediakan oleh Greg Jones. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Greg Jones atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
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Cheddar Biscuit Beer

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Manage episode 447556854 series 1310688
Kandungan disediakan oleh Greg Jones. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Greg Jones atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

Pour yourself a cold one and get ready to dive into the latest from Craft Beer Republic! Greg, Flex, and Boris—the new head brewer at Pedals & Pints—kick back with stories from the brewery trenches, a few epic beer fails, and plenty of laughs. Boris spills on his journey to head brewer, Flex keeps things fresh with a killer autumn lager, and Greg’s got a new hazy that’s almost too drinkable. Join the crew as they serve up everything you love about craft beer: good friends, great brews, and even better stories.

Beers We’re Drinking

  • Greg is enjoying Psychedelic Vibes from Shred Beer Company, a 6% hazy pale ale that’s bursting with notes of peach, orange, and citrus.
  • Flex drinks up with Frisbee from Eagle Park Brewing, a juicy New England-style IPA at 8.5% with heaps of mosaic hops and a smooth, fruity finish.
  • Boris brings Foilage, an autumn lager from Enneagram Brewing, with a hoppy, malty body perfect for fall.

Greg shares his recent appearance on the Taproom Podcast with Mike, then spills on a mini beer adventure with Erica and McDreamy, hitting up High-Hand Brewing, Shred Beer Company, and Track 7. We dive into Boris’s story and his new role as head brewer at Pedals & Pints, where he’s crafting new brews and planning for holiday stouts, fresh hop blends, and the ultimate Christmas beer lineup. The crew debates the perfect spot for a brewery, and the homie Chew Your Beer calls in with some critical advice on burgers and beer—and a spot you’ll definitely want to avoid.

Booze News

  • Modern Times is getting a shake-up as Maui Brewing’s parent company spins off the beloved brand, handing it over to two new partners who promise a fresh start.
  • Speaking of Modern Times, they’re currently having a garage sale if anyone needs brewing equipment.
  • Alesmith Brewing stirs up curiosity (and some skepticism) by introducing a hard cider to their year-round lineup, raising questions about what craft drink fans are looking for next.

Follow us:

Boris: Instagram: @BorrietheBlade

Flex: Instagram: @flex_me_a_beer

Craft Beer Republic: CraftBeerRepublic.com


  continue reading

400 episod

Artwork
iconKongsi
 
Manage episode 447556854 series 1310688
Kandungan disediakan oleh Greg Jones. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Greg Jones atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

Pour yourself a cold one and get ready to dive into the latest from Craft Beer Republic! Greg, Flex, and Boris—the new head brewer at Pedals & Pints—kick back with stories from the brewery trenches, a few epic beer fails, and plenty of laughs. Boris spills on his journey to head brewer, Flex keeps things fresh with a killer autumn lager, and Greg’s got a new hazy that’s almost too drinkable. Join the crew as they serve up everything you love about craft beer: good friends, great brews, and even better stories.

Beers We’re Drinking

  • Greg is enjoying Psychedelic Vibes from Shred Beer Company, a 6% hazy pale ale that’s bursting with notes of peach, orange, and citrus.
  • Flex drinks up with Frisbee from Eagle Park Brewing, a juicy New England-style IPA at 8.5% with heaps of mosaic hops and a smooth, fruity finish.
  • Boris brings Foilage, an autumn lager from Enneagram Brewing, with a hoppy, malty body perfect for fall.

Greg shares his recent appearance on the Taproom Podcast with Mike, then spills on a mini beer adventure with Erica and McDreamy, hitting up High-Hand Brewing, Shred Beer Company, and Track 7. We dive into Boris’s story and his new role as head brewer at Pedals & Pints, where he’s crafting new brews and planning for holiday stouts, fresh hop blends, and the ultimate Christmas beer lineup. The crew debates the perfect spot for a brewery, and the homie Chew Your Beer calls in with some critical advice on burgers and beer—and a spot you’ll definitely want to avoid.

Booze News

  • Modern Times is getting a shake-up as Maui Brewing’s parent company spins off the beloved brand, handing it over to two new partners who promise a fresh start.
  • Speaking of Modern Times, they’re currently having a garage sale if anyone needs brewing equipment.
  • Alesmith Brewing stirs up curiosity (and some skepticism) by introducing a hard cider to their year-round lineup, raising questions about what craft drink fans are looking for next.

Follow us:

Boris: Instagram: @BorrietheBlade

Flex: Instagram: @flex_me_a_beer

Craft Beer Republic: CraftBeerRepublic.com


  continue reading

400 episod

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