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The Panettone Episode
Manage episode 388952317 series 3302886
Kandungan disediakan oleh Erica Firpo. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Erica Firpo atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
If you tell you me you don’t like panettone (aka the Italian Christmas cake), then I’ll tell you that you’ve never had a true, artisanal panettone. This episode is a crazy converstaion about what makes panettone the best, how to eat and why it is iconic. Join Erica with Italy's very best panettone bakers Giovanni Giberti of Pavè Milano, Nicola Olivieri of Olivieri1882, Rome’s Giorgia Proia of Casa Manfredi and PierLuigi Roscioli of Antico Forno Roscioli, and Ezio Marinato of Panificio Pasticceria Marinato.
For show notes and more visit Ciao BellaINSTAGRAM: @ericafirpo
TWITTER @moscerina
106 episod
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