Top Picks from the 2023 EPCOT Food & Wine Foodie Guide

1923 Main Street: Disney Travel Style Podcast

It's Time for Our Annual Review of the EPCOT Food and Wine Festival Foodie Guide

For 2023 there are a total of 32 new food dishes to try and 42 new beverages options to try at the EPCOT Food and Wine Festival. We share the entire menu including our top picks from what's new and top picks from returning favorites.

As a reminder, Emile's Fromage Montage is back and the locations are noted below. This festival food stroll features several cheese dishes from the Global Marketplaces. Pick up a Festival Passport and collect stamps by buying five of these. Once you have at least five you can head over to Shimmering Sips to get a free bonus prize. Shimmering Sips is located on the way to Canada near the Port of Entry.

India

Food Items:

• Curry-spiced Crispy Cheese with mango-curry ketchup (Emile's Fromage Montage)
• Potato and Pea Samosa with coriander-lime cream (Plant-based)
• Chicken Tikka Masala with fennel-spiced yogurt and naan bread

Beverages:

• Mango Lassi (Non-alcoholic)
• Taj Mahal Premium Lager
• SULA Brut Tropicale Sparkling Wine
• SULA Chenin Blanc
• Mango Lassi with Sōmrus Chai Cream Liqueur
• CORKCICLE Stemless Flute

Refreshment Outpost

Food Item:

• Spicy Githeri with white beans, pigeon peas, curried BEN’S ORIGINAL Long Grain & Wild Rice, and kachumbari slaw (Plant-based)

Beverages:

• Gulf Stream Brewing Co. Cloud 9 Watermelon Hibiscus Lager (New)
• Ciderboys Mango Tango Hard Cider (New)
• North Coast Brewing Co. PranQster Golden Ale (New)

Kenya

Food Items:

• Kenyan Coffee Barbecued Beef with sweet potato-corn mealie pap and kachumbari slaw > Mike's Favorite
• Peri-Peri Skewered Shrimp with citrus-flavored couscous

Beverage:

• 81Bay Brewing Co. Congo Pilsner

The Alps

Food Items:

• Warm Raclette Swiss Cheese with shaved ham, baby potatoes, cornichons, and baguette (Emile's Fromage Montage)
• Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette (Emile's Fromage Montage)
• Dark Chocolate Fondue with berries, pound cake, and meringues (New)

Beverages:

• Stiegl Brewery Key Lime Radler
• Huber Vision Grüner Veltliner
• Frozen Rosé

Germany

Food Items:

• Schinkennudeln: Pasta gratin with ham, onions, and cheese (Emile's Fromage Montage)
• Bratwurst on a Pretzel Roll with mustard
• Apple Strudel with vanilla sauce

Beverages:

• Gaffel Kölsch
• Weihenstephaner Festbier
• Schöfferhofer Prickly Pear Hefeweizen
• Selbach-Oster Riesling
• Lo Alcohol-Removed Riesling (New)
• Beer Flight

Spain

Food Items:

• Charcuterie in a Cup with a selection of imported Spanish meats, cheeses, olives, and an herbed serrano vinaigrette (Emile's Fromage Montage)
• Paella with saffron rice, chorizo, and shrimp
• Seafood Salad with shrimp, bay scallops, mussels, extra virgin olive oil, white balsamic vinegar, and smoked paprika

Beverages:

• Viña Borgia Macabeo White Sangria (New)
• Viña Borgia Rosé Sangria (New)
• Viña Borgia Garnacha Red Sangria (New)
• Sangria Flight (New)

Flavors of America

Food Items:

• Italian Hot Beef Sandwich with shaved beef au jus and spicy giardiniera (New) > Mike's Pick > Amelia's pick
• Cioppino: Seafood Stew with saffron-infused tomato-fennel broth and crostini (New)
• Chilaquiles: Corn tortilla chips tossed in salsa verde with ranchero chicken, queso fresco, cilantro-lime crema, and a soft-poached egg (New)
• Freshly Baked Carrot Cake with walnuts and cream cheese icing

Beverages:

• Rogue Dreamland American Lager
• Goose Island Beer Co. Neon Beer Hug
• Left Hand Brewing Sawtooth Amber Ale
• Beer Flight

Greece

Food Items:

• Spanakopita
• Griddled Cheese with pistachios and honey (Emile's Fromage Montage)
• Lamb Gyro with shaved lettuce, tomatoes, red onion, and tzatziki on warm flatbread
• Plant-based IMPOSSIBLE Moussaka (Plant-based) (New)

Beverages:

• Mylonas Winery Assyrtiko White Wine
• Skouras ‘Zoe’ Rosé
• Kir-Yianni Naoussa Xinomavro Dry Red
• Wine Flight

Tangierine Café: Flavors of the Medina (Morocco)

Food Items:

• Grilled Kebabs with carrot-chickpea salad and garlic aïoli
  • Chermoula Chicken
  • Moroccan-spiced Lamb
• Falafel Pita with Tahini Sauce (Plant-based)
• Stone-baked Moroccan Bread with hummus, chermoula, and Zhoug dips (Plant-based)
• Pistachio Cake with cinnamon pastry cream and candied walnuts

Beverages:

• 3 Daughters Brewing Fig Hard Cider
• Keel Farms Raspberry Citrus Hard Cider (New)
• Blake’s Hard Cider Co. Peach Party Peach & Blackberry Hard Cider (New)
• Fig Cocktail with fig vodka, sparkling wine, and cranberry juice
• Hard Cider Flight
• CORKCICLE Stemless Flute

Belgium

Food Items:

• Beer-braised Beef served with gouda mashed potatoes
• Belgian Waffle with warm chocolate ganache
• Belgian Waffle with berry compote and whipped cream

Beverages:

• Belgian Chilled Coffee (Non-alcoholic)
• Brasserie D’Achouffe Houblon Chouffe IPA (New)
• Delirium Red Fruit Belgian Ale
• Brewery Van Steenberge Gulden Draak Tripel Ale (New)
• Belgian Chilled Coffee featuring ChocoLat Deluxe Salted Caramel Chocolate Liqueur
• Beer Flight

Brazil

Food Items:

• Feijoada: Black beans with pork belly, Brazil nut pesto, and Long Grain White Rice
• Pão de Queijo: Brazilian cheese bread (Emile's Fromage Montage)

Beverages:

• Xingu Brazilian Black Lager
• Frozen C...