Food news, from farm and field to your favorite restaurants, with Jeremy Ashby of Azur restaurant, Sylvia Lovely and Twitch.
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Spencer from Beau’s Cafe stops by Food News and Chews Radio
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Oleh chefjashby
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Leo York from The 13th Floor Podcast stops by!
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Charlie from Main Street Deli Stops By!
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Food News and Chews for 10/14/23
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Ben Southworth of Glean KY Comes By Food News and Chews Radio
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Anthony Smallwood of AVOL stops in to talk about Dine Out For Life!
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The folks from Lexington Coffee and Tea and Coffee Times stops by to talk all things java!
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Bob Perry from UK comes in to talk about sending food to SPACE!
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Jake from Jake’s Cigar Bar stops by to talk BOURBON!
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Its Restaurant Week with Connie Jo!
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Jim Sawyer of Sawyer’s Downtown stop by to talk burgers!
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Food Photographer Bill Brady and Podcaster Kali Mattheus stop by Food News and Chews
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Josh Brown from J. Renders Southern Table and Bar stops by Food News and Chews Radio!
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Martina Barksdale of Soul Feast Week Joins the show this week!
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Chef John Foster of Sage Rabbit and Sullivan University stops by Food News and Chews Radio!
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Jimbo McKinley of The Tack House Pub stops by to talk all things breakfast!
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Leo York of the 13th Floor Podcast some by to talk haunted restaurants!
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Tim Jones from Boonedogs Comes In to talk all things hot dog!
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Marika Adams from Sullivan University stops by to talk about their new baking program!
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Handicapper Ellis Starr stops by to talk about Horses, Food, and Kentucky!
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Lindy from What Chefs Want stops by Food News and Chews Radio!
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Rev. John Hall of Good Sheppard Episcopal Church stops by to talk about foods of The Bible
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Martine’s stops by to talk about Pastries!!!
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Dan Wu Stops by Food News and Chews Radio!
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Liza from Failte Irish Imports comes in to talk all things Irish!
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This week we talk jams, jellies, and canning with Joyce and Charlie Pinson of Friends Drift Inn!
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Food News and Chews talks with the Foodies Reviewing Movies Podcast!
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Kevin Milligan of Milligan’s Maple Syrup Joins Food News and Chews Radio!
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Food News and Chews: Salads and King Cakes!
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Valentines with Food News and Chews Radio
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Visit Lex joins us for a discussion of tourism in The Bluegrass!
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Janet Patton joins the show, and we talk about new tech in home cooking!
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Derek Carty of Sullivan stops by Food News and Chews!
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Greg Penn of Columbia Steakhouse Joins The Show!
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Chef Andy Becknell of J. Render’s Comes By to Talk Food!
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Recovery Cafe stops by Food News and Chews Radio!
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Dad- From Dad’s Favorites comes in to talk CHEESE!!!
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This Week Greenhouse 17 Joins Food news and Chews!
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Vegan, vegetarian, flexitarian, carnivore – wherever you fall, are you looking to incorporate more plant-based foods into your Thanksgiving meal? In this week's show, we'll share recipes and tips for making all your favorite sides, but with a plant-based twist. Guests: Goal Fit Method and Dr. Deb Tallio of Mindful Medicine.…
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We’re Talking Pie with Missy’s Pie Shop!
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Mark Critchfield Comes On To Talk Turkey!
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We're excited to welcome guest Mark Critchfield, owner and operator of Critchfield Family Market (plus cashier, dishwasher, whatever it takes), to the show. We talk to him about the upcoming holiday hustle, what to expect to find (or not find) on store shelves this holiday season, and we see if we can twist his arm to share that 🍗 famous fried chic…
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Old San Juan stops by Food News and Chews Radio!
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This week's guest on the show is Gerardo Guevara, owner and operator of Old San Juan Cuban Cuisine, one of Lexington's hidden gems #IYKYK. We chat about where he gets his authentic ingredients, the staples of his menu that have kept folks coming back for decades, and what makes their signature Cuban sandwich so delicious and unique.…
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Porky’s Picks Joins Food News and Chews!
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Tune in this week for guest Porky, from Porky's Picks. He is a positive food influencer... say what!!?? Tune-in and hear about the evolution of food influencers and Porky's favorite places to chow down in Central Kentucky!Oleh chefjashby
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Today, we talk about the 50th anniversary of a Lexington institution!Oleh chefjashby
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Today, we talk about what it takes to make food on a BIG scale, and how those techniques can help YOU cook better at home!Oleh chefjashby
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Jim And Molly Sawyer come on to talk about the re-opening of Sawyers!
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Jake From Jake’s Cigar Bar Joins the Show To Talk Bourbon and Cigars!
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This week: The Interesting connection between Bees, and the Queen, Weird breakfast foods, and We'll talk to Laurie Kelly, the GM of Palmers Fresh Grill!Oleh chefjashby
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Anthony Smallwood of AVOL Comes In To Talk About Dining Out For Life!
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The Bella Group Joins Food News and Chews Radio!
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Join us today at 1:00 on WVLK 590 AM for a great show on radio, smart devices or podcast on Podbean. We liked it so much that we are playing it again in case you missed it. Jillian Leigh Richards with the Bella Group -- Smashing Tomato, Bella Notte Italian Trattoria and Bella Cafe & Grill tells us all about these iconic locations -- We still rememb…
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