Podcast terbaik Build Brunch (2024)

1
Changing Lives One Sandwich at a Time, with Healey Mendicino 31:28

1d ago31:28

31:28

Today I'm joined by Healey Mendicino, who shares her journey to becoming the president of Port of Subs, a beloved 52-year-old nationwide sandwich shop. We also dive into the nuances of franchising and what it takes to successfully grow in today's ever-changing environment. We also learn about Healey's favorite sub order!…

1
A WNBA State of Mind: Season Recap 31:17

4d ago31:17

31:17

Hot Topics The nail-biting season Rookies CC, Angel, and Rickea Seven coach dismissals GM dismissals The WNBA opts out of the current CBA Revenue sharing, pension, long term health care Former player monetization and the group license

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The Queen of Brunch Shares Her Recipe for Success, with Brandy Blackwell 35:10

16d ago35:10

35:10

This time on the Women in Restaurant Leadership podcast, we're joined by Brandy Blackwell, VP of Marketing at Another Broken Egg Cafe. Brandy opens up about her inspiring career journey, unique leadership style, and what it takes to thrive as a woman in a male-dominated industry. We’ll also dive into the “Brunch Boom” phenomenon and explore how Ano…

1
A WNBA State of Mind: Lost Files Episode 25:25

24d ago25:25

25:25

Come Listen to the Lost Files Episode where we discuss in off the cuff in depth strategies for the playoffs, what to watch for, who are the X factors, what adjustments need to be made and what team is the most equipped to advance. Listen to A WNBA State of Mind for the playoffs.

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Life as a Mayfair nightclub owner - The good, bad and outrageous 1:12:20

29d ago1:12:20

1:12:20

🎙️ Speak Easy Club Episode 4: Inside the Exclusive Anaya Nightclub with GurJ! 🎙️ In this episode, we’re joined by GurJ, the former owner of the legendary Anaya Nightclub in Mayfair, London—famous for its R&B fusion and hosting A-list celebrity parties! 🎉 Anaya was the go-to spot for live performances by artists like Trey Songz, and countless celebr…

1
Building a Career You're Proud Of, with CEO Jennifer Dodd 36:14

1M ago36:14

36:14

Today we're joined by Jennifer Dodd, CEO of Main Squeeze Juice Company! In this episode, we talk about everything under the sun when it comes to career growth. With over 30 years of experience leading successful turnarounds, driving strategic growth, and empowering diverse teams across brands like The Melting Pot, Tim Hortons, Dunkin’ Donuts, Apple…

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Episode 3: The Rise of Colin Francis: From West End DJ to 9x No.1 Hitmaker 1:13:10

1M ago1:13:10

1:13:10

🔥 Colin Francis – The DJ, Record Producer, and Music Icon who’s taken the UK by storm! 🔥 From dominating the West End scene to lighting up the biggest parties in Marbella, Colin has built a reputation as one of the UK’s top DJs, bringing an unmatched atmosphere wherever he goes. But he didn’t stop there – Colin launched his own record label and par…

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Unlocking the Secrets of Modern Restaurant Loyalty, with Emily Rugaber 31:21

1M ago31:21

31:21

This week I'm joined by Emily Rugaber, VP of Marketing at Thanx. She's a leading expert in digital transformation, loyalty, and data-driven restaurant marketing. Together, we explore how customer behavior has evolved over the past few years and the pivotal role that digital transformation plays in shaping loyalty programs today. Emily breaks down t…

1
A WNBA State of Mind Summer Basketball: Playoff Hunt 11:08

2M ago11:08

11:08

Come Join Us for a WNBA Short Reel on the Playoff Hunt continues... Who's Coming For the Number 8 Spot! Stay Tuned...

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The Journey of Building an Event Brand That Went Global! 1:37:10

2M ago1:37:10

1:37:10

From organizing unforgettable events in London and across the globe, to launching the now-global sensation R&B and Slow Jams, Matthew Bridgeman and Tazer Black are the masterminds behind this movement! Starting with Faded Events in 2010, they’ve taken their passion for music from city to city and beyond. Now, they’ve leveled up with R&B and Slow Ja…

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How Wetzel's Pretzels Built a Snack Food Empire, with CMO Hillary Frei 23:40

2M ago23:40

23:40

Once upon a time, Wetzel's Pretzels was the go-to treat during your annual "school clothes shopping" marathon at the mall. Fast forward to today, and Wetzel's has stepped beyond the mall scene, spreading pretzel joy through food trucks, Walmart partnerships, and stand-alone bakeries. In this week’s episode, Hillary Frei and I dig into how Wetzel's …

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A WNBA State of Mind: Summer Playoff Run 16:31

2M ago16:31

16:31

Come join the crew after the Olympics to discuss the first week's WNBA action and how the Playoffs are shaping up with Goody and Nephew Vid on the set. The Block is hot!

1
West End Promoter to Festival Organisers - Jam events 1:03:33

2M ago1:03:33

1:03:33

Our first Speakeasy podcast is joined by Ryan and Luke, who organize the brand Jam events. They organize summer festivals and brunch events. They talk about the West End scene, being nightclub promoters, building a strong social following, and now doing their own festival in the UK with plans to do much more. Amazing stories and motivational goals …

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Co-branded Concepts Are Making a Comeback... with Kristen Hartman 27:07

2M ago27:07

27:07

Auntie Anne's. Cinnabon. Carvel. Moe's Southwest Grill. If these brands sound familiar to you, listen up! On this week's episode, Kristen Hartman, President of Speciality Brands for GoTo Foods (formerly Focus Brands), discusses the evolution of co-branded QSR concepts. She gets down into the nitty gritty of what makes a co-branded concept successfu…

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Happy Employees Make for Happy Guests... With Mistie Boulton, Founder of EyeSpy Critiquing & Consulting 28:18

3M ago28:18

28:18

Mistie's seen it all. From mystery shopping to operational development, team training, and more, she helps restaurants and hospitality companies enhance their guest experience through team building and culture development. We discuss some of the biggest challenges facing the industry today in terms of making employees feel seen, heard, and valued..…

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A WNBA State of Mind Summer Basketball: Building Success in the WNBA with Cathrine Kraayeveld All Time Three Point Sharp Shooter 19:23

3M ago19:23

19:23

Come Join Us for the Video Version with Cathrine on A WNBA State of Mind

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A WNBA State of Mind Summer Basketball: Building Success in WNBA with Cathrine Kraayeveld All Time 3 Point Shooter 20:18

3M ago20:18

20:18

Come Join the Crew as we discuss women's hoops with WNBA Sharp Shooter Cathrine Kraayveld of the New York Liberty aka San Antonio Silver Star. We Out Here...

1
The Rita’s Way, with CEO Linda Chadwick 28:34

3M ago28:34

28:34

Meet Linda Chadwick, president and CEO of Rita’s Italian Ice & Frozen Custard. In today’s episode, we discuss her 25-plus years of experience in the industry, the moments that defined her leadership strategy, the fundamentals that shape Rita’s culture, and the idea of balancing nostalgia with innovation. Plus, I found out what her favorite Rita’s f…

1
A WNBA State of Mind Summer Basketball ROTY 20:27

4M ago20:27

20:27

Come Chill with Us as we discuss the ROTY Candidates Angel Reese and Caitlin Clark in full detail. Who's Ahead?

1
Finding Your Groove with Julie Zucker 43:04

4M ago43:04

43:04

On this week’s episode, we're joined by Julie Zucker, CMO of Branded Strategic Hospitality and WiRL advisory board member. We’re talking about all things balance. 🧘🏻‍♀️ How do you find and maintain balance as your priorities shift in your personal and professional life? By sharing her life experiences, Julie tackles the big feelings of guilt, mothe…

1
Introducing the Women in Restaurant Leadership Podcast, with Mindy Armstrong 28:48

4M ago28:48

28:48

Welcome to Episode No. 1 of the Women in Restaurant Leadership podcast, a new initiative from the editors behind QSR and FSR magazines. We start by diving into the world of culinary with WiRL advisory board member Mindy Armstrong, who walks us through a day in her life as VP of Menu Innovation for beloved brands Perkins and Huddle House. We explore…

1
A WNBA State of Mind Summer Season 2024 25:00

5M ago25:00

25:00

Come join us discuss the NBA Playoffs and WNBA. What can Dallas do to get a win? Seattle, New York, and especially Minnesota is heating up! USA basketball under attack and why! Dianne Taurasi is chasing Teresa Edwards 5 Olympic Medal record. We out here come through...

1
A WNBA State of Mind Summer Season 2024 20:01

5M ago20:01

20:01

The NBA Playoffs Heats Up!! In the WNBA, the Aces, Storm and Dallas Battle for Supremacy on the West as the Connecticut Sun stay out front in the East. Come Follow Us on Spotify.

1
A WNBA State of MInd with The Big "O" Show 45:37

7M ago45:37

45:37

WNBA Icons Discuss Women's Basketball Evolution & the Title IX Impact. Come Listen to a Great Show!

1
14: Chef Adrienne Cheatham’s Recipe for Sweet Potato Gnocchi with Bacon-Miso Sauce 13:47

8M ago13:47

13:47

Adrienne Cheatham and Jesse get into it this week to talk about their mutual love of Barbara Streisand, the scientific reasoning behind her preference for microwaved sweet-potatoes, and her mouth-watering One: sweet potato gnocchi with bacon-miso sauce. Adrienne Cheatham is a chef, cookbook author, and the founder of the Sunday Best pop-up series i…

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13: Francis Lam’s Recipe for Linguine With Clams 9:23

8M ago9:23

9:23

Francis Lam has invited himself onto The One Recipe, and we’re so glad he did! This week, he tells Jesse about what it felt like the first time his writing was published, why it’s nice to not be beholden to tradition, and his One: Linguine with clams (and parsley, if you’re up for it.) Francis Lam is a journalist, the editor-in-chief at Clarkson Po…

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11: Anna Stockwell’s Recipe for Slow-Roasted Salmon 10:54

8M ago10:54

10:54

Anna Stockwell gushes to Jesse about her unusual cats, her lifelong love affair with dinner parties, and her One: a slow-roasted side of salmon that will wow your guests with surprisingly little effort. Anna Stockwell is a recipe developer, food stylist, and the author of For the Table: Easy, Adaptable, Crowd-Pleasing Recipes. You can follow her on…

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10: Stephen Satterfield and the Art of Toast 13:02

9M ago13:02

13:02

This week, Stephen Satterfield talks to Jesse about why it’s important to know what you like, for instance, room temperature butter, which brings us to his One: Toast. Stephen Satterfield is the host of Netflix’s critically acclaimed docuseries High on the Hog, as well as the founder of Whetstone Magazine and Whetstone Radio Collective. You can fol…

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9: Klancy Miller’s Recipe for Parisian Chestnut Mini Cakes 11:45

9M ago11:45

11:45

This week, Klancy Miller talks to Jesse about her secret sleuthing tendencies, her family’s love for one very special dessert, and her One: Parisian Chestnut Mini-Cakes that are easy to make and even easier to eat. Klancy Miller is the author of Cooking Solo: The Fun of Cooking for Yourself, and the founder of For the Culture: A magazine celebratin…

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49: Were You Raised By Wolves? Hosts, Leah Bonnema & Nick Leighton, talk Cranberry Upside-Down Cake 13:12

11M ago13:12

13:12

Leah Bonnema & Nick Leighton talk to Jesse this week about their very different approaches to cooking, why it is Christmas all year long (in Leah’s heart, at least) and their deceptively simple one recipe: Cranberry Upside-Down Cake. Leah Bonnema & Nick Leighton are hosts of the podcast, Were You Raised By Wolves? You can follow them on Instagram @…

1
The One Recipe Holiday Special 2023 47:50

11M ago47:50

47:50

Join host Jesse Sparks for a holiday edition of The Splendid Table’s sister podcast, The One Recipe. In this hour-long episode, Jesse talks to culinary superstars about their family traditions and their “One,” the recipe that signals the holidays have officially begun! Our guests bring us their family food traditions from all over the globe. Chetna…

1
Check Out: Dishing on Julia 42:48

11M ago42:48

42:48

This week, we’re sharing an episode of Dishing on Julia, the official companion podcast to the Max original series, Julia. Hosted by Kerry Diamond of Cherry Bombe, each episode of Dishing on Julia takes you behind the scenes with the show's producers, creators, and crew to unpack each episode and explore the making of the series. For the inaugural …

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40: Aliza Abarbanel, Chanukah, & Joan Nathan’s Recipe for Latkes 13:59

11M ago13:59

13:59

Food & culture writer Aliza Abarbanel joins Jesse this week to talk about the universal appeal of cake and its unending iterations, Chanukah in the Abarbanel household, and her One: Joan Nathan’s Latkes. Aliza Abarbanel is the co-founder of Cake Zine and a contributing editor at TASTE. You can follow her on Instagram @alizarae. Help support The One…

1
A WNBA State of Mind with Aces Foundation Executive Director Danielle Fontenot 28:23

11M ago28:23

28:23

Come Join Us! As we discuss the Las Vegas Aces amazing season and its mission to balance the past, present, and future.

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71: Kim Chi’s Recipe for Miyeokguk (Seaweed Soup) 11:44

11M ago11:44

11:44

This week, we catch up with Drag Queen and Makeup Mogul Kim Chi to talk about #DragQueensEating, food and drag, starting their podcast, and their One: Miyeokguk, Korean Seaweed Soup. Kim Chi is a drag queen, the CEO and owner of Kim Chi Chic Beauty, and the co-host of the podcast 1 for the Table with Jon Kung. You can follow them on Instagram @kimc…

1
A WNBA State of Mind Zimbabwe 1:21

11M ago1:21

1:21

Come Join Us! Listen to the full audio segment on most podcast platforms.

1
A WNBA State of Mind Zimbabwe Basketball 19:37

11M ago19:37

19:37

Come Join Us! for a spectacular interview with Basketball Influencer David Mlambo of Zimbabwe as he discusses the culture and hoops in Africa

1
NBA Short Take on the Play In Tournament 4:03

11M ago4:03

4:03

Come Join Us!

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51: Brittany Luse’s Recipe for Weeknight Collard Greens & Weekend Grits 16:25

12M ago16:25

16:25

You might recognize Brittany Luse’s sharp takes and quick wit from shows like For Colored Nerds or It’s Been A Minute. But did you know that she can cook? This week, Brittany Luse talks to Jesse about the rampant abuse of cheese in food media, why you should never cook for a man, and her one recipe: Weeknight Collard Greens & Weekend Grits. (And, n…

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