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Gerry’s Grill, Artesia - Catch up w/Dr. Ray Mangune
Manage episode 303124665 series 2364352
Dr. Ray Mangune owner and operator of Gerry’s grill was our second interview on the podcast. This season we talk about surviving the pandemic, what Filipino pride looks like today, in the woke era and why he considers Gerry’s Grill is a Filipino food institution.
00:06:00 News of the Corona Virus and a possible pandemic
00:16:30 Chinese people don’t invite people to eat Panda Express
00:27:20 Balut and the stigma of Fear Factor
00:37:00 Vegan Filipino Food and carbon footprint
Get in touch: IG @itsphlavorprofiles
69 episod
Manage episode 303124665 series 2364352
Dr. Ray Mangune owner and operator of Gerry’s grill was our second interview on the podcast. This season we talk about surviving the pandemic, what Filipino pride looks like today, in the woke era and why he considers Gerry’s Grill is a Filipino food institution.
00:06:00 News of the Corona Virus and a possible pandemic
00:16:30 Chinese people don’t invite people to eat Panda Express
00:27:20 Balut and the stigma of Fear Factor
00:37:00 Vegan Filipino Food and carbon footprint
Get in touch: IG @itsphlavorprofiles
69 episod
Alla avsnitt
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