Tip Of The Iceberg awam
[search 0]
lebih
Download the App!
show episodes
 
Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.
  continue reading
 
Welcome to the official behind the scenes podcast for Iceberg Esports. Inside you will find exclusive interviews with Iceberg staff, streamers, competitors, and coaches. Hosted by Ben James.
  continue reading
 
Welcome to my wrestling podcast, the Tip of The IceBerg - Where Wrestling Meets Reality. I talk about everything Professional Wrestling (PPV predictions/reviews, Fantasy bookings, etc. There will even be guests from time-to-time). Where You Can Listen to the Podcast: - Apple Podcasts - Spotify - Breaker - Overcast - Pocket Casts - RadioPublic - Stitcher - Anchor RSS Feed Click the link in the decription of every episode.
  continue reading
 
The Institute of Refrigeration brings you a podcast getting to grips with critical issues facing the refrigeration, air conditioning and heat pump sector in the UK. News, views and insights from the business and engineering experts driving innovation and change in our sector. The IOR is the place for experts in this sector, a membership institute and professional engineering association. Our podcasts are hosted by Miriam Rodway, Chief Executive. Our guests are members who are leading the fie ...
  continue reading
 
Loading …
show series
 
Summary: Chris Pawelski, a fourth-generation farmer, grassroots public policy advocate and the subject of a recent documentary titled “Muckville” joins Christina Herrick, produce editor of The Packer, to talk about the challenges modern farmers face and the intersection of farming and mental health. See omnystudio.com/listener for privacy informati…
  continue reading
 
Todd Fryhover, president of the Washington Apple Commission who will retire this year after 18 years leading the organization, joins Christina Herrick, produce editor of The Packer, to talk about where the apple industry is headed and his career highlights. See omnystudio.com/listener for privacy information.…
  continue reading
 
Maisie Ganzler, author and strategic advisor for Bon Appetit Management Company, joins LeAnne Ruzzamenti, director of marketing and communications with the Equitable Food Initiative, to discuss how companies can get started on creating a sustainability plan. Our websites: producemarketguide.com, thepacker.com and ProduceEDU.com. Email: news@thepack…
  continue reading
 
Elizabeth Mitcham, Ph.D., professor of cooperative extension and the emeritus director of the Postharvest Technology Center, joins Christina Herrick, produce editor for The Packer to talk about the innovations in postharvest technology, the challenges to delivering fresh fruits and vegetables and the future of postharvest research in this podcast s…
  continue reading
 
Ali Cox, CEO and founder of Noble West, an agriculture marketing consultancy sits down with Christina Herrick, produce editor of The Packer, to look at how specialty crop growers utilize regenerative ag currently, its benefits and its potential for the future. See omnystudio.com/listener for privacy information.…
  continue reading
 
Things really heat up in this episode when our guys talk about the fire nation in depth for the first time. Who is Avatar Roku? Can he really be trusted? Let's talk about it! Follow us everywhere @TOTIAvatarpodcast Or contact us at TOTIAvatarpodcast@gmail.comOleh Caleb Shaw & Alex Weiss
  continue reading
 
Ray Hatch, CEO of Quest Resource Management joins Christina Herrick, produce editor for The Packer to talk about the importance of reducing food waste and the solutions his company provides to help reduce the amount of produce in landfills. How to connect with The Packer and PMG magazine: Websites:com, thepacker.com and ProduceEDU.com. Email:news@t…
  continue reading
 
My goodness! Another week is upon the boys as they discuss the second two-part episode in book one. So grab an acorn and meditate into the spirit world with them as they talk about their favorite show. Follow us everywhere @TOTIAvatarpodcast Or contact us at TOTIAvatarpodcast@gmail.comOleh Caleb Shaw & Alex Weiss
  continue reading
 
Paul Mikesell, founder and CEO of Carbon Robotics, sits down with The Packer's produce editor, Christina Herrick, to talk about the barriers to implementing technology, how his company's LaserWeeder cuts down on sprays and the importance of data in the future of agriculture. How to connect with The Packer and PMG magazine: Websites:com, thepacker.c…
  continue reading
 
After a failed recording attempt, the boys got back up, dusted themselves off and hit a new stride with new equipment and a fresh take on episode 6 of Avatar: The Last Airbender - Imprisoned. Follow us everywhere @TOTIAvatarpodcast Or contact us at TOTIAvatarpodcast@gmail.comOleh Caleb Shaw & Alex Weiss
  continue reading
 
Collin Juurakko, founder of Advanced Agriscience, sits down with Christina Herrick, produce editor for The Packer to share how his research as a doctoral candidate led to some interesting discoveries about how frost crystals form and how he’s parlaying what he’s learned into a potential solution for tree fruit growers across the globe. How to conne…
  continue reading
 
Welcome to The Earth Kingdom City of Omashu, or at least the episode where we talk about it and all the shenanigans that team Avatar gets up to in it. Join Alex and Caleb in the discussion for rankings, trivia, and rock candy. Follow us everywhere @TOTIAvatarpodcast Or contact us at TOTIAvatarpodcast@gmail.com…
  continue reading
 
Jasna Kovac, Ph.D., associate professor of food science and a professor of food safety at Penn State University, shares insights into her research on foodborne pathogens in packinghouses. Kovac shares actionable items to take to reduce risks in packing facilities. Our websites: producemarketguide.com, thepacker.com and ProduceEDU.com. Email: news@t…
  continue reading
 
Jim Bair, president and CEO of the U.S. Apple Association joins Christina Herrick, produce editor for The Packer, to talk about the conversation surrounding rising food prices, slowing grower returns and the current challenges to maintaining a profitable apple business. Our websites: producemarketguide.com, thepacker.com and ProduceEDU.com. Email: …
  continue reading
 
The boys are back to chipping away as they discuss Book One, Episode Three: The Southern Air Temple. New characters appear, new tropes get discussed, and the trivia gets closer and closer to being a tie game. So join us for another exciting episode. Follow us everywhere @TOTIAvatarpodcast Or contact us at TOTIAvatarpodcast@gmail.com…
  continue reading
 
Kam Quarles, chief executive officer of the National Potato Council, Bob Mattive, president of the National Potato Council and a potato grower from Monte Vista, Colo., and Kelly Turner, manager of the Potato Growers of Michigan, sit down with Christina Herrick, produce editor for The Packer, and talk about the importance of potatoes in the Dietary …
  continue reading
 
In this episode I spoke with a student doing work experience at the IOR discussing how their views - and those of their friends - have changed about the sector and careers now they know more about refrigeration air conditioning and heat pumps. We talked about what kind of careers advice young people get at schools, what they think of engineering an…
  continue reading
 
Alex & Caleb return to discuss the second episode of Avatar: The Last Airbender, The Avatar Returns Part 2. Join us for in depth analysis, jokes, and some interesting hypotheses about our favorite show. Follow us everywhere @TOTIAvatarpodcast Or contact us at TOTIAvatarpodcast@gmail.comOleh Caleb Shaw & Alex Weiss
  continue reading
 
In this first episode, Alex and Caleb discuss their Avatar The Last Airbender origins, thoughts and feelings about the plot, characters, music, and more. If you love ATLA, join us for a fun discussion. Follow us everywhere @TOTIAvatarpodcast Or contact us at TOTIAvatarpodcast@gmail.comOleh Caleb Shaw & Alex Weiss
  continue reading
 
Sean Sundberg, business integration manager for John Deere, sits down with The Packer’s produce editor, Christina Herrick, to talk about the collaboration with Sonoma County Winegrowers and how the technology utilized in the “vineyard of the future” will benefit other specialty crop growers. Our websites: producemarketguide.com, thepacker.com and P…
  continue reading
 
Omer Davidi, CEO and co-founder of BeeHero, a beehive technology platform talks with The Packer’s Produce Editor Christina Herrick about how his company’s innovations can help maximize crop yields for the produce industry’s most important resource. Our websites: producemarketguide.com, thepacker.com and ProduceEDU.com. Email: news@thepacker.com and…
  continue reading
 
Jon DeVaney, president of the Washington Tree Fruit Association sits down with Christina Herrick, produce editor of The Packer, to talk about some of the legislation that directly impacts the fresh produce industry in his state and what this could mean for the rest of the country. Our websites: producemarketguide.com, thepacker.com and ProduceEDU.c…
  continue reading
 
Marissa Dake, vice president of brand and people for DNO Produce, joins LeAnne Ruzzamenti, director of marketing and communications with the Equitable Food Initiative, to discuss the age-old adage, if you’re not at the table you’re on the menu. Dake shares how everyone in the fresh produce industry can be an advocate and outlines the small steps to…
  continue reading
 
Kieran Ficken McNeice, director of sustainability programs with Measure to Improve, shares the trends she sees making a big impact on sustainability in the fresh produce industry this year and how to make the most of them. To find us: Our websites: producemarketguide.com, thepacker.com and ProduceEDU.com. Email: news@thepacker.com and artists@produ…
  continue reading
 
You’re more vulnerable than you think, says Eric Regnier, vice president of operations at Zag Technical Services on the latest Tip of the Iceberg podcast, who shares ways produce businesses can prepare for threats. To learn more: visit zagtech.com To find us: Our websites: producemarketguide.com, thepacker.com and ProduceEDU.com. Email: news@thepac…
  continue reading
 
During her state of the industry address, Cathy Burns noted that we are experiencing a global human energy crisis and attributed it to a lack of employee engagement. Louisa Clarke from Confidently There coaches individuals and teams around the importance of and skills needed to have difficult conversations. In the podcast, she shares tips for creat…
  continue reading
 
This is our second podcast recorded live from the COP28 in Dubai in December 2023. This time we talked to two UK experts who are involved in the Africa Centre of Excellence, an international project that is addressing the cold chain and building capacity in Africa. Yosr Allouche of the International Institute of Refrigeration and Judith Evans of Lo…
  continue reading
 
In this episode I speak to UK cooling experts at the COP28 meetings in Dubai in 2023. We discussed why cooling is gathering momentum as a key part of global climate change talks, what impact the "Cool COP" and the Global Cooling Pledge signed this year by countries including the UK will have, and explore how asking questions in a different way can …
  continue reading
 
How does the industry move from endorsing responsible labor practices to taking action? Peter O’Driscoll, executive director of Equitable Food Initiative, and Kim Combs, supplier verification manager with The Kroger Co., explore the topic, along with EFI Director of Marketing Communications LeAnne Ruzzamenti, in this “Tip of the Iceberg” podcast br…
  continue reading
 
To learn more: visit zagtech.com, joeproduce.com, joeproducesearch.com, joejproresumes.com To find us: Our websites: producemarketguide.com, thepacker.com and ProduceEDU.com. Email: news@thepacker.com and artists@producemarketguide.com LinkedIn: PMG: Produce Market Guide and The Packer Instagram: @packernews and @producemktguide Facebook: @ProduceM…
  continue reading
 
Learn how to make your supermarket a destination for fresh from Rob Nickels, who handles category management, procurement and merchandising of fresh produce and floral for Giant Food. Part of Ahold Delhaize USA, Giant Food has stores in Delaware, Maryland, Virginia and the Washington, D.C., area. In our case, it’s fresh produce. Nickels covers seve…
  continue reading
 
What if every college student hated wasting the excess meal credits on their dining card enough to figure out a way to share it? And what if that eventually meant that a major produce wholesale market could cut its organic waste by 50% — while feeding people who can’t afford to buy the food they need? Evan Ehlers asked these questions and then tack…
  continue reading
 
What are AI prompt engineers, besides some of the highest-paid people these days? What tech skills do job seekers need to thrive in their search? Addressing these questions and more is the president of Joe Produce, an online job center for produce, agriculture and related companies and produce people across the entire food chain — from seed to stor…
  continue reading
 
In this partnered episode with Equitable Food Initiative, learn about an innovative approach to increasing sustainability on farms from special guest Lilian Autler, EFI’s organizational and workforce development manager. Autler lead a project that placed multi-disciplinary teams on three different California farms to address waste management — some…
  continue reading
 
Learn from Vonnie Estes, vice president of innovation for International Fresh Produce Association. She talks about her career trajectory that led to her position today, and the Fresh Field Catalyst Accelerator program she started, how companies can apply and what the benefits are. She also shares her favorite parts of the fast-approaching IFPA Glob…
  continue reading
 
Description: Learn all about Joseph Bunting of United Supermarkets in Lubbock Texas: What makes him tick? How did he get into produce? Who did he meet at the checkout register? How was he mentored and how does he lead and introduce new ideas? And join us at 2 p.m. Oct. 20, at The Packer and PMG booth No. 2937 at the International Fresh Produce Asso…
  continue reading
 
You will hear an overview of the state of the agtech industry from our two partner hosts from ZAG Technical Services and Full Tilt Marketing, the most pressing issues and all about a coming report that will benchmark how this sector of the produce industry is doing with its technology know-how and implementation. To learn more: ZagTech.com To find …
  continue reading
 
Let’s collaborate to better secure our companies from cyberattacks, says Johnny McGuire, director of Information Technology at The Nunes Co., a California-based vegetable grower with the Foxy label. Learn how this Silicon Valley tech guy turned into a Salinas Valley farm guy, helping create cybersecurity guidelines for produce companies large and s…
  continue reading
 
Learn from Blanca Acosta, director of care and culture at Abundant Harvest Organics, which grows for Homegrown Organic Farms. Acosta shares how taking care of your produce employees means listening to — and acting on — their day-to-day needs in their specific working environment. That can mean ladder sleeves to prevent field falls, picking up fruit…
  continue reading
 
Learn from Dennis Donohue, director of Western Growers Center for Innovation and Technology, an agtech startup incubator, on how agriculture has matured with its approach to technology. He dives into water, economics, next-generation agriculture workers, robots and more. To find us: Our websites: producemarketguide.com, thepacker.com and ProduceEDU…
  continue reading
 
What to do about DEI? This Equitable Food Initiative-partnered episode explains with a helpful chat. A produce industry veteran for more than 25 years, Vic Clark shares his advice and perspective as the industry expands its Diversity, Equity and Inclusion, or DEI, initiatives. “The only thing I’ve seen change in the last 25 years in this industry i…
  continue reading
 
As Giant Food’s healthy living merchandising manager, Emily Massi serves as a liaison between the worlds of retail registered dietitians and retail merchandising. Learn why this role was created, how she’s bridging the two worlds and how it benefits consumers as well as produce retailers. To find Giant Food’s Healthy Living team and resources: Heal…
  continue reading
 
What’s going to happen with cybersecurity, labor, data and all the other ways a produce company can be more competitive today and in the future? Longtime cybersecurity and ag expert Greg Gatzke, founder of ZAG Technical Services, explains. To find ZAG Technical Services: zagtech.com To find us: Our websites: producemarketguide.com, thepacker.com an…
  continue reading
 
Learn in this EFI-partnered episode why one multinational produce company slashed the requirement of drug screenings and background checks, hiring chronically underemployed people — all ways Bonduelle Fresh Americas (home of the Ready Pac Bistro brand) earned B Corp Certification to become a profitable “Benefit for All” company that consumers can t…
  continue reading
 
This episode explores the issues raised by the IMechE Report "Adapting Industry to withstand rising temperatures and future heatwaves" and how the refrigeration, air conditioning and heat pump industries need to address them. I am joined by Rob Lamb, Chris Green and Brian Churchyard, IOR members active on the IOR Beyond Refrigeration Environment gr…
  continue reading
 
Loading …

Panduan Rujukan Pantas

Podcast Teratas