Ep. 67: Mammoth Distilling with Ari Sussman and Collin Gaudard

The Whiskey Ring Podcast

Mammoth Distilling was, well, a mammoth effort to get on the podcast! But we're here, and it was a blast.

Ari and Collin have quietly (to the outside world) and not-so-quietly (to the whiskey world) been on an adventure, one that spans a century, a ten-mile-wide straight, an isolated island, and two countries that, despite continued animosity, seem to keep giving and taking throughout history.

We chat about Rosen Rye, the golden child of the ryevolution happening right now, as well as Mammoth's other non-Rosen-related offerings, including cocktail cherries that I'll have to face off with Traverse City's. This is appropriately a Mammoth-sized episode, so prepare to get lost in the great north!

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Before we jump into the interview just a few quick notes:

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Thanks for reading! Now here’s Ari Sussman and Collin Gaudard of Mammoth Distillery.

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Reviews Coming Soon!

• Mammoth Distilling Limited Release Northern Rye Whiskey No. 1 Review

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