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Kandungan disediakan oleh Restauranttopia, Brian Seitz, David Ross, and Anthony Hamilton. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Restauranttopia, Brian Seitz, David Ross, and Anthony Hamilton atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.
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How to Create Raving Fans of Your Restaurants with Roger Beaudoin

33:16
 
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Manage episode 341445966 series 2889377
Kandungan disediakan oleh Restauranttopia, Brian Seitz, David Ross, and Anthony Hamilton. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Restauranttopia, Brian Seitz, David Ross, and Anthony Hamilton atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

https://restauranttopia.com/episode-127-how-to-create-raving-fans-of-your-restaurants-with-roger-beaudoin/

Roger Beaudoin

Founder of Restaurant Rockstars Podcast and Educational Platform, Operator, Author, Consultant

How to Create Raving Fans of Your Restaurants

There are no better means of garnering repeat customers than to develop a fanbase. Considering this, shouldn’t everyone want raving fans?

So, how to get there? Oddly enough, it starts with your team. While we don’t often think of them in this realm, they are the foundation. They are your sales force, internal marketers, your job recruiters, and customer retention team all wrapped up into one! Given this, they must be fans before anyone else can be!

Let’s not get the cart before the horse, though.

You first have to give something for people to be fans of. It begins with how you run your operation – if it is a quality organization with the i’s dotted and the t’s crossed, you most likely have great food and great service. Now, you are off and running! If not, time to sharpen that pencil, especially in the realms of staff training which directly leads to the quality of the food and beverage aspect we’ve just alluded to.

With this, you have the technical aspects down. Next, you’ll need that focus on not only the way you treat your people but the way your people treat your people. It has to be that “family” atmosphere for all involved. Nothing less.

Make them feel at home, comfortable and special. Educate them, train them, help them along on that “magical journey” as Roger dubs it.

After all, and according to Roger, what we do is show business. Your staff is the cast, and your guests are the audience. What are you doing to make sure they ask for that encore?

https://restauranttopia.com/text/ Join other independent restaurant owners and professionals on our VIP Text Club and get access to exclusive content, industry news, deals, insights, announcements, pro-tips, and more!

join our mailing list and get our newsletter: https://lp.constantcontactpages.com/su/dojKlZ5 Enter your email and get the very latest from Restauranttopia - marketing tips and insights, announcements, pro tips, and more! And don’t worry, we hate spam too!

Check out the show notes at https://restauranttopia.com/category/podcast-episodes/

Facebook: https://www.facebook.com/Restauranttopia/

LinkedIn: https://www.linkedin.com/company/restauranttopia

Instagram: https://www.instagram.com/restauranttopia/

YouTube: https://www.youtube.com/channel/UC9aRVuDUYsV370Rfh-QxDag

Brian Seitz https://www.linkedin.com/in/brian-j-seitz-j-d-19863616/

David Ross https://www.linkedin.com/in/david-ross-b6b39175/

Anthony Hamilton https://www.linkedin.com/in/anthony-hamilton-5805013a/

  continue reading

165 episod

Artwork
iconKongsi
 
Manage episode 341445966 series 2889377
Kandungan disediakan oleh Restauranttopia, Brian Seitz, David Ross, and Anthony Hamilton. Semua kandungan podcast termasuk episod, grafik dan perihalan podcast dimuat naik dan disediakan terus oleh Restauranttopia, Brian Seitz, David Ross, and Anthony Hamilton atau rakan kongsi platform podcast mereka. Jika anda percaya seseorang menggunakan karya berhak cipta anda tanpa kebenaran anda, anda boleh mengikuti proses yang digariskan di sini https://ms.player.fm/legal.

https://restauranttopia.com/episode-127-how-to-create-raving-fans-of-your-restaurants-with-roger-beaudoin/

Roger Beaudoin

Founder of Restaurant Rockstars Podcast and Educational Platform, Operator, Author, Consultant

How to Create Raving Fans of Your Restaurants

There are no better means of garnering repeat customers than to develop a fanbase. Considering this, shouldn’t everyone want raving fans?

So, how to get there? Oddly enough, it starts with your team. While we don’t often think of them in this realm, they are the foundation. They are your sales force, internal marketers, your job recruiters, and customer retention team all wrapped up into one! Given this, they must be fans before anyone else can be!

Let’s not get the cart before the horse, though.

You first have to give something for people to be fans of. It begins with how you run your operation – if it is a quality organization with the i’s dotted and the t’s crossed, you most likely have great food and great service. Now, you are off and running! If not, time to sharpen that pencil, especially in the realms of staff training which directly leads to the quality of the food and beverage aspect we’ve just alluded to.

With this, you have the technical aspects down. Next, you’ll need that focus on not only the way you treat your people but the way your people treat your people. It has to be that “family” atmosphere for all involved. Nothing less.

Make them feel at home, comfortable and special. Educate them, train them, help them along on that “magical journey” as Roger dubs it.

After all, and according to Roger, what we do is show business. Your staff is the cast, and your guests are the audience. What are you doing to make sure they ask for that encore?

https://restauranttopia.com/text/ Join other independent restaurant owners and professionals on our VIP Text Club and get access to exclusive content, industry news, deals, insights, announcements, pro-tips, and more!

join our mailing list and get our newsletter: https://lp.constantcontactpages.com/su/dojKlZ5 Enter your email and get the very latest from Restauranttopia - marketing tips and insights, announcements, pro tips, and more! And don’t worry, we hate spam too!

Check out the show notes at https://restauranttopia.com/category/podcast-episodes/

Facebook: https://www.facebook.com/Restauranttopia/

LinkedIn: https://www.linkedin.com/company/restauranttopia

Instagram: https://www.instagram.com/restauranttopia/

YouTube: https://www.youtube.com/channel/UC9aRVuDUYsV370Rfh-QxDag

Brian Seitz https://www.linkedin.com/in/brian-j-seitz-j-d-19863616/

David Ross https://www.linkedin.com/in/david-ross-b6b39175/

Anthony Hamilton https://www.linkedin.com/in/anthony-hamilton-5805013a/

  continue reading

165 episod

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